Comments for ketchonfire.com

Comment on Grilled Pork Chop Sliders with Ketchapeno Caramelized Onions by Awatf

Awatf — Tue, 21 Aug 2012 12:01:36 +0000

6 pork chops (about 5 oz each) 3 boxes of potatoes terre3 ctraotes1 oignon2 champignons1 cream 1 / 2 boxes c. lait3 farinesel poivreFaire soup and brown chops pan that has been lightly oiled. As the chops are browning of sliced ??potatoes with carrots, onions and carrots. Place browned chops in a bowl of vegetables 9 13.Couche. Bowl, combine soup and separate meals evenly, then add the milk. Pour over the chops and vegetables, then cover and cook for 1 hour at 350th Then remove cover and continue cooking for another 15 min . – Autmn Chop Skillet: Cook 2 pork chop with the following: 1 red bell pepper cut into 1-inch pieces, 1 / 2 medium chopped onion and apple in small pieces. Cook the chops a little oil, brown on one side and turn, add onions, peppers and apples. Cook until the chops are finished and the ingredients are tender crisp. Serve with rice . – Chop Bake Sweet: The following is a recipe for pork chops you want to do. Salt and pepper steaks on both sides, place in baking dish. Top each chop with follows1 C. c. brun1 tablespoons sugar chopped onion 1 to 350 ketchup1 trancheTranche citronCuire approximately 30-45 minutes depending on how many chops, and how they are thick. This dish creates a nice bit of sweet sauce. You can simmer an extra serving or two of the filling ingredients in cooker with some water if you wish. I serve this dish and rice. Sound different, but very good! Autmn Chop Skillet: All you need is 2 cutlets, 1 red pepper, chopped apple, peeled and one1 coupe9e.Assaisonnez chops with salt and pepper, cook steaks at the same time, a little oil and brown the other side of the turn, add onion, bell pepper and apples. Cook until the chops are finished and the ingredients are tender crisp. Serve with rice.

Comment on Grilled Sweet Potatoes with Ketchipotle by Christina

Christina — Tue, 21 Aug 2012 10:43:18 +0000

so I re-pinned this picture onto my pstierent because it looked so yummy! And TODAY was the day I decided to make it! From the moment I got to work, I’ve started all my conversations off with Let me tell you about my grilled cheese. And everyone is riveted! (seriously, people’s eyes lit up when I told them the ingredients) One of my co-workers even came down to see it at lunchtime. I have to admit, mine didn’t come out as beautiful as yours, but it was amazingly delicious! So thank you for the idea! I think you should re-invent all food. And I will be waiting to see what you come up with next!

Comment on Ketch on Fire Spaghetti and Hot Dogs by Shawn

Shawn — Sat, 04 Jun 2011 23:09:18 +0000

We made this with the kids for dinner tonight – they loved helping poke the noodles through and cleaned their plates. Great idea!

Comment on Grilled Pork Chop Sliders with Ketchapeno Caramelized Onions by Shawn

Shawn — Sat, 30 Apr 2011 14:47:16 +0000

These onions are soooooo good! I use them on everything.