Easy as grilled cheese

If you have extra Sloppy Joe leftover this is a great recipe for you! If you like to make grilled cheese sandwiches this is a great recipe for yoo! You can substitute your favorite bread and cheese if you like. Serve this sandwich with potato chips and extra Ketchapeno for dipping.

Ingredients:

2 Slices Bread
1 Tablespoon Butter
2 Slices Cheese
1/2 Cup Sloppy Joe (see recipe on bottle)
3 Slices of Tomato
1 Slice Raw Onion

Heat leftover sloppy joe on stove or in microwave.
Place a large pan over medium heat.
Melt the butter in the hot pan.
Lay bread into the melted butter.
Add cheese to both slices of bread.
Add tomato and onion over the cheese.
Add the hot sloppy Joe over the top and close the sandwich.
Continue to grill the sandwich on each side until the bread is nice and brown.
Remove from the pan and slice in half.
Serve with Ketchapeno and chips.

Ingredients:
3 Pounds raw boneless, skinless chicken thighs or breast or a combination of both
2 Tablespoons Olive Oil
½ Onion sliced thin
1 Bottle Ketchipotle
8 Hamburger buns

Directions:
Grill chicken on the bbq until it is fully cooked.
Let chicken cool for a few minutes.
While chicken is cooking and cooling make the sauce:

Add onion and oil to a large pan on the stove over medium-high heat.
Cook and stir onions until they become golden brown and caramelized.
Add ketchipotle to the pan and bring to a simmer.
Chop the chicken into small pieces and add to the pan.
Simmer and stir everything together for a few minutes.
Place a large scoop of chopped chicken onto a bun and serve.
Can also add a slice of cheese to the sandwich.